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Jiangxi Xinhuanghai Medicine Food Chemical Co., Ltd

Jiangxi Xinhuanghai Medicine Food Chemical Co., Ltd, formerly known as Shanghai Huanghai Pharmaceutical Factory, was established in Shanghai in the early 1970s. It is a domestic state-owned enterprise specializing in the production of gluconic acid series products such as gluconolactone and calcium gluconate, and has been commended by Shanghai for many times. Over the years, three sales subsidiaries in Shanghai have established well-known lactone brands including Greenzhou Tofu King, Lolo brand bean curd King, and Warhorse Lactone. Therefore, Xinhuanghai owns considerable status in the industry. Due to corporate development needs and system 

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It is a domestic state-owned enterprise specializing in the production of gluconic acid series products such as gluconolactone and calcium gluconate.

Popular cuisine - bean curd

ncrease the water retention of tofu, which is nearly double that of conventional methods. The texture of bean curd made with tofu brain lactone is delicate and shiny, and its texture is smooth and tender. It is very clean and hygienic. It's easy and simple to make at home and make your breakfast more nutritious and rich. According to personal preferences, it is possible to make a variety of flavors of bean curd to change the pattern every day, and how to eat will not be tired. DETAILS Lactone knowledge is very popular Glucono-δ-lactone is a white-colored crystal that dissolves easily in water and slowly decomposes at 25°. Lactones can reduce protein loss and increase the water retention of tofu, which is nearly double that of conventional methods. The texture of tofu is delicate, shiny and smooth. Family-made lactone tofu is also more safe and clean. Let you know the product more accurately and it is a responsible attitude Simple to make you fall in love with family hands The soybean milk will be filtered out of the bean dregs, place the milk about 90 degrees when poured into the water to melt the lactone surface, quickly stir two or three times (not to stir too much), can be left standing for 10 minutes. Basic Information Lactone tofu (safe and simple, convenient and hygienic) Brand: Tofu Lao Er Formulation table: Gluconic acid-δ-lactone Storage method: sealed moisture, avoid dry storage Country of origin: China Uses: See the figure below Specifications: 3g*24 package

Popular cuisine - bean curd

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Survive by quality, develop by reputation, and benefit by management

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Our company is a domestic state-owned enterprise specializing in the production of gluconic acid series products such as gluconolactone and calcium gluconate.

15

2019 -03

Tofuflowerisatraditionalsnacksuitableforallages.Sweetinthesouthiscalledbeanflower,saltyinthenorthiscalledtofubrain.     Itsmainmaterialissoybean,richinprotein,highnutritionalvalue,soitisverypopular!Iw

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2019 -02

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2019 -01

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2018 -06

2.2.1ChinaFoodAdditivesSupervisionStartsLate Themanagementofthecountry'sfoodadditivesstartedrelativelylate.In1981,Chinabegantoofficiallyadministerfoodadditivesandpromulgatedthe"HygienicStandardsforthe

Jiangxi Xinhuanghai Medicine Food Chemical Co., Ltd  

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No. 1, Hujiang Road, Linjiang Town,Zhangshu City, Jiangxi Province

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Jiangxi Xinhuanghai Medicine Food Chemical Co., Ltd     All rights reserved   Gan ICP No. 07002228-1   Gan Public Network Security No. 36012102000446      Powered by www.300.cn

Jiangxi Xinhuanghai Medicine Food Chemical Co., Ltd     All rights reserved   Gan ICP No. 07002228-1   Powered by www.300.cn